Halloween spider web pizza
Today we are cooking a dish, a Halloween spider web pizza. This is a great idea for a themed party for the holiday. Pumpkin is a symbol of Halloween in the filling, and the decoration is also in the appropriate style.
Equipment
- 1 knife
- 1 chopping board
- 1 rolling pin
- 1 baking sheet
- 1 tablespoon
Ingredients
- 250 g yeast dough for pizza
- 1 pc red onion
- 150 g cheese suluguni
- 150 g pumpkin
- 150 g ham
- 4 tbsp ketchup tomato
- 6-8 pc olives
Instructions
- Prepare everything you need. Buy ready-made dough or make it yourself by mixing an egg, 80 ml of water, a tablespoon of sugar, 0.25 teaspoon of salt, 20 ml of vegetable oil, and 10 grams of fresh yeast. Add 150-180 g of flour and knead a non-sticky dough. Let it rise for half an hour.250 g yeast dough
- Roll out into a round sheet about a couple of millimeters thick. From this amount, two pizzas came out, one large and one smaller. Transfer to a baking sheet. Place pieces of ham on top.150 g ham
- Finely chop the purple onion into half rings and sprinkle on top.1 pc red onion
- Cut the pumpkin into the thinnest possible slices, place them on top of the onion. Generously spread with tomato ketchup.150 g pumpkin, 4 tbsp ketchup
- Cut the suluguni or any other cheese into long sticks and place them on top of the ketchup in the form of a spider web.150 g cheese
- Bake in the oven for 20-25 minutes at a temperature of 160 ℃. Spider Web Pizza is ready. All that remains is to make the bodies and legs of the spiders from olives and plant them on the web.6-8 pc olives
Nutrition
Calories: 411kcalCarbohydrates: 34gProtein: 22gFat: 21gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 61mgSodium: 1175mgPotassium: 267mgFiber: 1gSugar: 5gVitamin A: 3579IUVitamin C: 3mgCalcium: 277mgIron: 2mg