Orange cookies recipe
Today there are fragrant cookies “orange stars with cinnamon" on the table. Baking is perfect for a New Year's tea party. Orange and cinnamon will create a special christmas mood. The shape of cookies in the form of stars will perfectly decorate the festive table.
Equipment
- 1 food processor
- 1 knife peeler optional
- 1 tablespoon
- 1 cellophane bag
- 1 rolling pin
- 1 cookie-cutter star-shaped
- 1 baking sheet
- 1 teaspoon
- 1 baking paper
Ingredients
- 100 g butter
- 170 g flour
- 1 pc egg
- 1 tbsp zest orange
- 2 tbsp sugar
- ½ tsp cinnamon ground
- 1 tsp baking powder
Instructions
- Prepare everything you need. Get the butter out of the refrigerator in an hour so that it has time to soften.
- Pour boiling water over the orange, this will remove all impurities from the peel. With a sharp knife, remove a thin layer of zest, trying not to touch the white part.
- It is convenient to knead the dough in a food processor, but all operations can be done manually. Put the butter and sugar in a bowl, break the egg.100 g butter, 2 tbsp sugar, 1 pc egg
- Add ground cinnamon and crushed orange zest.1 tbsp zest, ½ tsp cinnamon
- Punch the ingredients until smooth.
- Add flour and baking powder.170 g flour, 1 tsp baking powder
- Mix. The dough will be very soft. Put it in a cellophane bag and put it in the refrigerator for an hour. The oil will harden and the mass will noticeably thicken. In any case, it will not be difficult to pour the missing flour later, but if the dough turns out to be excessively thick, the cookies will not turn out soft and crumbly.
- Transfer to a baking sheet. Bake in the oven at 170° for 15-17 minutes.
- Orange stars with cinnamon are ready. The cookies are soft and fragrant. Enjoy your meal!
Nutrition
Calories: 38kcalCarbohydrates: 4gProtein: 0.5gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 6mgSodium: 28mgPotassium: 6mgFiber: 0.2gSugar: 1gVitamin A: 66IUVitamin C: 0.2mgCalcium: 8mgIron: 0.2mg