BBQ

  • Beef kofta kebab

    Beef kofta kebab

    Today we cook beef kofta kebab from minced meat in a frying pan. No gluing components are added to the minced meat, but the kebabs keep their shape well. How to achieve this, you will learn from the recipe. In fact, everything is very simple.

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  • Grilled Pizza

    Grilled Pizza

    Few people have tried hot pizza cooked in nature. A grilled pizza differs from an oven-baked one. It has a crust and a light smoky aroma. The filling can include everything you put in a regular pizza.

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  • Grilled shawarma

    Grilled shawarma

    Today we offer a convenient version option of snacks in nature, we cook grilled chicken shawarma. Salad for the filling can be made at home and taken with you, and it will not be difficult to assemble dish and fry it. A delicious homemade shawarma is already on the table.

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  • Grilled chicken wings recipe

    Grilled chicken wings recipe

    Grilled chicken wings are obtained with a crispy crust on the outside and tender juicy meat inside. The marinade of mayonnaise, mustard and soy sauce perfectly impregnates even in a short period of time.

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  • Easy mayonnaise recipe

    Easy mayonnaise recipe

    Today we will prepare homemade mayonnaise on yolks. The sauce will be ready in 3 minutes. Mayonnaise turns out to be tender and well-balanced in taste, and most importantly, absolutely natural. Having tried it once, you just don't want to buy mayonnaise in the store.

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  • Tkemali sauce

    Tkemali sauce

    Tkemali sauce is the hallmark of Georgian cuisine. It is made on the basis of plums with the addition of hops-suneli seasoning and a large amount of greens. It is well suited to meat and fish dishes, has a rich sweet-sour-spicy taste.

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