• Fried mashed potato sticks

    Fried mashed potato sticks

    Today we are preparing an excellent alternative to French fries. It's much faster and easier to make, as frying takes just a few minutes. If you have a couple of boiled potatoes or leftover fried mashed potato sticks, you can quickly prepare crispy mashed potato sticks in just 10 minutes.

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  • Fried onion rings

    Fried onion rings

    Fried onion rings are a very popular snack in cafes and bars. And they can be easily and simply made at home in a frying pan. You only need a large onion and a simple batter. In just a couple of minutes, you can fry a whole plate of this delicious snack from just one…

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  • Minced onion rings

    Minced onion rings

    Many visit the popular fast food chain to enjoy the crispy on the outside and soft on the inside, fragrant onion rings. Today we will make the same, but at home. It will be incredibly delicious. We are preparing minced onion rings

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  • Homemade mozzarella sticks

    Homemade mozzarella sticks

    Let's prepare crispy sticks with homemade mozzarella sticks. A whole plate of treats will definitely please your loved ones or unexpected guests. The dish remains tasty even the next day. You just need to reheat the sticks in the microwave.

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  • Baked corn with butter

    Baked corn with butter

    Young corn is usually cooked in a way familiar to everyone, by boiling in salted water. However, baked corn with butter turns out to be much tastier and more interesting. Thanks to the butter, garlic, and spices, it becomes very fragrant and juicy.

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  • Chicken breast strips

    Chicken breast strips

    If you are tired of regular nuggets, you can prepare chicken breast strips. They take less time and the result is crispier. Just marinate the chicken in a mayonnaise mixture, roll in breadcrumbs and fry in a pan.

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  • Quick cured salmon

    Quick cured salmon

    Today we are preparing quick cured salmon. Store-bought fish is expensive, and you can never be sure of its quality. It turns out cheaper, tastier, and without chemical additives. The salmon can be eaten after a day, and the salting process takes no more than a couple of minutes.

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  • Homemade cream cheese

    Homemade cream cheese

    Did you know that you can easily and quickly prepare 'Philadelphia' cream cheese at home? You only need 4 simple ingredients. Homemade cream cheese made according to this recipe is very budget-friendly, has a delicate taste, and a smooth, uniform consistency. From the specified amount of products, you get almost half a kilogram of cheese,…

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  • Bread pizza recipe

    Bread pizza recipe

    To make a pizza, it's not necessary to fuss with the dough. There's a simplified option.Bread pizza recipe in a pan is made from just a couple of slices of bread. You can use any filling, almost everything that you have in the fridge will do.

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  • Canape with pink salmon

    Canape with pink salmon

    Canape with pink salmon are popular at any festive table. They are quick to prepare and convenient to eat. The amount of fish used for such an appetizer is much less than for fish cuts, various sandwiches, and salads.

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  • Curing salmon with salt, beetroot and horseradish

    Curing salmon with salt, beetroot and horseradish

    Curing salmon with salt, beetroot and horseradish is a juicy and tender appetizer that is now a staple of any festive table. If you prepare it under a beetroot coat with horseradish, you can not only please but also surprise your guests with unexpected flavor notes of a familiar dish.

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  • Beetroot hummus recipe

    Beetroot hummus recipe

    Hummus is a well-known dish based on chickpeas. Today we are preparing one of the variations. This is beetroot hummus recipe. The dish is lean, but at the same time quite satisfying and appetizing.

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