Baked cinnamon apples

Baked cinnamon apples

Baked apples with honey and cinnamon is a delicious and low-calorie dessert. The dish is simple, but incredibly flavorful. The combination of honey and cinnamon will be appreciated by real gourmets.
5 from 1 vote
Cook Time 18 minutes
Total Time 18 minutes
Course Dessert
Cuisine Russian
Servings 2 people
Calories 82.8 kcal

Equipment

  • 1 mix bowl
  • 1 teaspoon
  • 1 knife
  • 1 chopping board
  • 1 spoon baller baller
  • 1 toothpick

Ingredients
  

  • 2 pcs apple
  • ¼ tsp cinnamon ground
  • 2 tsp honey

Instructions
 

  • Prepare all the necessary ingredients. Choose sweet and juicy apples, about the same size.
    Ingredients for baked cinnamon apples
  • Pour ground cinnamon into liquid honey.
    ¼ tsp cinnamon, 2 tsp honey
    Honey, cinnamon
  • Mix.
    Sweet mix for baking apples
  • Cut off a small area from the top of the apples like a lid.
    2 pcs apple
    Apples
  • Use a knife or a spoon to scrape out the core, be sure to remove all seeds and partitions. The cavity should be closed, if desired, it can be expanded even more.
    Apples removed from all seeds and partitions
  • Be sure to prick the peel with a toothpick in several places. This will help the apple not to burst and will not crack when baking.
    Process prick of peel apple with a toothpick
  • Fill the apples with honey and cinnamon about half.
    Honey
  • Close the previously cut lids and put them in a preheated oven.
    Apples in the baking mold
  • Cook for 15 minutes at 170℃. In any case, do not overdo it, otherwise the apples may simply spread out. The time depends on the variety of apples, so periodically check the softness with a knife. But as soon as the persistent aroma of baked apple appears, it's time to get it.
    Apples with honey and cinnamon in the baking mold
  • Baked apples with honey and cinnamon should be served immediately.  Decorate with mint leaves. In addition, you can offer whipped cream, sour cream or ice cream.
    Baked cinnamon apples

Nutrition

Serving: 95gCalories: 82.8kcalCarbohydrates: 18.2gProtein: 0.6gFat: 0.5gSaturated Fat: 0.1gMonounsaturated Fat: 0.001gSodium: 30.97mgPotassium: 311.42mgFiber: 2.5gVitamin C: 5.39mgCalcium: 24.66mgIron: 0.002mg

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