Christmas pesto pasta salad

Today we will prepare an exquisite сhristmas pesto pasta salad. Varied taste, beautiful appearance. It is quick and easy to make.

5 from 1 vote

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Cook Time 10

Total Time 10

Course Salad

Cuisine Italian

Servings people

Calories 274 kcal

Equipment

1 saucepan
1 knife
1 chopping board
1 tablespoon
1 mix bowl

Ingredients

150 g pasta
150 g ham
150 g cherry tomatoes
100 g olives
1 tbsp pesto sauce

Instructions

Prepare everything you need. It is better to take pasta with ridges, in which the aromatic pesto sauce will accumulate. The sauce is already ready, but you can make it yourself.
Cook the pasta until al dente, drain. Add the pesto sauce.
150 g pasta, 1 tbsp pesto sauce
Mix well to evenly distribute the sauce. The pasta will turn green.
Cut the olives into slices, the ham into cubes. Put in a pan.
100 g olives, 150 g ham
Mix well.
Add cherry tomatoes halves or quarters.
150 g cherry tomatoes
Gently mix to avoid damaging the tomatoes. Taste. Pesto sauce usually has a pronounced rich taste, but if necessary, you can add a little salt. The salad with pasta, ham, tomatoes and pesto is ready. It can be served immediately as a warm salad or after cooling.

Nutrition

Calories: 274kcalCarbohydrates: 30gProtein: 14gFat: 11gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 23mgSodium: 844mgPotassium: 283mgFiber: 2gSugar: 2gVitamin A: 287IUVitamin C: 9mgCalcium: 28mgIron: 1mg

Keyword christmas, homemade, new year