Imitation crab meat salad

Today we will prepare a imitation crab meat salad in tartlests for the festive table. The ingredients combine well in taste, and look very bright and attractive together. You can use any tartlets: both store-bought and homemade from lavash or shortcrust pastry.

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Cook Time 10

Total Time 10

Course Appetizer

Cuisine Russian

Servings people

Calories 29 kcal

Equipment

1 knife
1 chopping board
1 sieve optional
1 mix bowl
1 tablespoon

Ingredients

12 pcs tartlets shortbread or waffle
3 pcs crab sticks
80 g corn canned
½ pcs cucumber
25 g mayonnaise
1 pinch salt
1 pinch pepper

Instructions

Prepare the necessary ingredients.
Dice the cucumber. If desired, you can peel it beforehand. If the cucumber is very juicy, it is better to leave it diced for 10-15 minutes in a small sieve. As for the size of the dice, the cucumber pieces should be about the same size as the grains of canned corn.
½ pcs cucumber
Also chop the crab sticks into small cubes.
3 pcs crab sticks
Mix cucumbers, canned corn, and crab sticks. Add salt, black pepper, and mayonnaise.
80 g corn, ½ pcs cucumber, 25 g mayonnaise, 1 pinch salt, 1 pinch pepper
Stir the ingredients. The filling turns out to be juicy and very bright.
Fill the tartlets with the salad. Shortbread tartlets are best for this appetizer, although waffle ones can also be used. Serve the appetizer immediately.
12 pcs tartlets

Nutrition

Calories: 29kcalCarbohydrates: 2gProtein: 0.3gFat: 2gSaturated Fat: 0.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 0.5gTrans Fat: 0.01gCholesterol: 1mgSodium: 76mgPotassium: 12mgFiber: 0.2gSugar: 0.4gVitamin A: 6IUVitamin C: 0.1mgCalcium: 1mgIron: 0.1mg

Keyword christmas, for party, new year