Plum beef

Plum beef

Meat and fruit is always interesting and unusual. Today we have plum beef on the table. Tender, aromatic, juicy, with a distinctive taste.
5 from 1 vote
Cook Time 50 minutes
Total Time 50 minutes
Cuisine Georgian
Servings 4 people
Calories 240 kcal


  • 1 pan
  • 1 knife
  • 1 chopping board
  • 1 tablespoon
  • 1 teaspoon


  • 300 g beef
  • 200 g plum
  • 80 g onion
  • 2 cloves garlic
  • ¼ tsp paprika ground
  • ¼ tsp hops-suneli
  • ½ tsp sugar
  • ¼ tsp salt
  • 1 bunch dill and parsley
  • 1 tbsp vegetable oil


  • Prepare everything necessary.
    Ingredients for plum beef
  • Fry the onion petals in vegetable oil until golden spots appear. Remove to a plate.
    1 tbsp vegetable oil, 80 g onion
    Vegetable oil, onions in a frying pan
  • Cut the beef into large pieces, place on the same pan. Keep on high heat, stirring, for 3-4 minutes.
    300 g beef
    Beef in a frying pan
  • Peel half of the plums from the skin and pits, add the flesh to the meat.
    200 g plum
    Plums in a frying pan
  • Return the onion, season with hops-suneli and paprika.
    ¼ tsp paprika, ¼ tsp hops-suneli
    Adding spices and onions to the meat
  • Cover and simmer on low heat for 30-40 minutes, the meat should become tender, and the plums and onions will turn into a thick sauce. If the juiciness of the plums is not enough and the contents start to stick to the bottom, you can gradually add water or broth. Add salt and sugar. The sweetness will balance the acidity of the plums.
    ¼ tsp salt, ½ tsp sugar
    Adding salt and sugar to meat
  • Cut the other half of the plums into large slices, add chopped garlic and herbs.
    2 cloves garlic, 1 bunch dill
    Plums, herbs and garlic in a frying pan
  • Heat for 2-3 minutes, taste. You may need to add a little sugar or spices. The beef with plums is ready.
    Plum beef


Calories: 240kcalCarbohydrates: 8gProtein: 14gFat: 17gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gTrans Fat: 0.003gCholesterol: 53mgSodium: 62mgPotassium: 341mgFiber: 1gSugar: 6gVitamin A: 223IUVitamin C: 7mgCalcium: 15mgIron: 2mg
Keyword beef, dinner, meat, summer




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