Апельсиновый пунш

Rum punch drink

Rum punch drink is a fruity alcoholic drink based on rum. It is a great addition to any party and will delight the eye with its beautiful presentation. There are many variations of making punch, we will tell you how to make a citrus punch based on freshly squeezed orange and mandarin juice. Punch is prepared according to the following ratio: 1 part lemon juice, 2 parts sugar, 3 parts rum, and 4 parts liquid.
5 from 1 vote
Cook Time 10 minutes
Total Time 10 minutes
Course Drinks
Cuisine European
Servings 1 person
Calories 284 kcal

Equipment

  • 1 knife
  • 1 chopping board
  • 1 cupcake mold
  • 1 shaker
  • 1 tablespoon

Ingredients
  

  • 100 g rum white
  • 80 g pineapple juice
  • 2 pcs orange
  • 1 pc lemon
  • 3 pcs mandarin
  • 2 tbsp sugar

Instructions
 

  • Prepare the necessary ingredients. The fruits should be thoroughly washed.
    Necessary ingredients
  • Cut the lemon in half. Squeeze about 30 grams of juice from one half.
    1 pc lemon
    Lemon juice
  • Squeeze the juice from one orange and three mandarins. You will get about 60 ml of each juice. If you have more, it will be even more delicious.
    2 pcs orange, 3 pcs mandarin
    Orange and tangerine juice
  • Pour the lemon, orange, and mandarin juice into a deep tall bowl. Add pineapple juice.
    80 g pineapple juice
    Pineapple juice
  • Pour in the rum, add the sugar. Since the juices used are already quite sweet, we will reduce the amount of sugar compared to the original ratio. Mix thoroughly. You can transfer the liquid to a shaker and shake it. To avoid waiting for the sugar to dissolve, you can prepare a sugar syrup from sugar and a small amount of water in advance.
    100 g rum, 2 tbsp sugar
    Rum, sugar
  • Cut the second orange and half of the lemon into slices. Put the pieces in the bowl. The punch is ready. It is usually served in a wide tall container with floating fruit pieces. Each guest pours the drink for themselves with a ladle.
    Orange, lemon
  • The punch is best served chilled, so it is advisable to put it in the refrigerator or add ice. However, keep in mind that melting ice will dilute the strength of the drink. Therefore, it is worth adding ice to each guest’s glass portion by portion.
    Orange punch

Nutrition

Calories: 284kcalCarbohydrates: 13gProtein: 0.3gFat: 0.1gSaturated Fat: 0.01gPolyunsaturated Fat: 0.03gMonounsaturated Fat: 0.01gSodium: 3mgPotassium: 116mgFiber: 0.3gSugar: 11gVitamin A: 29IUVitamin C: 10mgCalcium: 13mgIron: 0.3mg

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