Bell pepper pizza

Bell pepper pizza

Today, in just 30 minutes, we will prepare a bell pepper, olives and onion pizza. This recipe is "quick dish when you want to treat yourself to something delicious". Its ruddy sides, golden cheese and dough soaked in sauce will not leave anyone indifferent. You can courageously cook it for the company. The recipe will appeal to both: vegetarians and meat eaters. The whole secret is in a balanced taste and the right selection of ingredients. Let's start cooking!
5 from 1 vote
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Italian
Servings 4 people
Calories 287 kcal


  • 1 baking sheet
  • 1 chopping board
  • 1 knife
  • 1 rolling pin
  • 1 grater


  • 200 g dough yeast for pizza
  • 2 pc bell pepper yellow,red
  • 1 pc red onion
  • 1 tbsp ketchup
  • 9 pc olive
  • 50 g cheese hard-pressed
  • 1 twig parsley


  • Prepare everything you need. Buy yeast dough in the store or make it yourself, it should not be rich.
    Ingredients for bell pepper pizza
  • Roll out the dough into a circle with a diameter of 22-24 centimeters and a thickness of several millimeters. Transfer to a baking sheet and let stand for 10 minutes so that the pizza base comes up a little. Pressing the dough with your fingers at the edge, form a small rim. In the center, grease with ketchup.
    200 g dough, 1 tbsp ketchup
    Dough, ketchup
  • Cut the onion thinly, disassemble it into rings and arrange it on the pizza.
    1 pc red onion
  • Next, distribute the multicolored pepper. Chop it as desired in rings, strips, cubes.
    2 pc bell pepper
    Bell pepprt
  • Lay out the halves of olives.
    9 pc olive
  • Sprinkle with grated cheese. Bake in the oven for 10-15 minutes at a temperature of 170 degrees. If possible, it is advisable to turn on the upper and lower heating so that the pizza is browned and the pepper is well baked. If there is no such function, place the baking sheet at the top of the oven.
    50 g cheese
  • Pizza with bell pepper is ready, it is ruddy and incredibly fragrant. When serving,  decorate with fresh herbs.
    1 twig parsley
    Bell pepper pizza


Calories: 287kcalCarbohydrates: 26gProtein: 6gFat: 18gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 13mgSodium: 356mgPotassium: 72mgFiber: 1gSugar: 1gVitamin A: 191IUVitamin C: 1mgCalcium: 100mgIron: 1mg




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