Chocolate mousse souffle

Based on milk and with the addition of gelatin, you can prepare a delicate and tasty chocolate mousse souffle. It is served as a separate dessert. Or it can be used as part of a cake, a layer of a cake.

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Cook Time 30

Setting time 2

Total Time 2 30

Course Dessert

Cuisine European

Servings people

Calories 121 kcal

Equipment

1 saucepan
3 mix bowl
1 mixer
6 freezing mold

Ingredients

2 pcs egg yolk
4 g gelatin powdered
70 g chocolate dark
200 ml milk
45-55 g sugar
20-25 ml water

Instructions

Prepare the necessary ingredients.
Gelatin is poured with cold boiled water. It is mixed and left for 7-8 minutes.
4 g gelatin, 20-25 ml water
Egg yolks are separated from raw eggs. Only they will be needed for the dessert. The yolks are mixed with sugar and whipped with a mixer for 1 minute.
2 pcs egg, 45-55 g sugar
A homogeneous yellow mass should be obtained.
Milk is heated in the microwave for 1 minute. It should become warm.
200 ml milk
Warm milk is poured into the egg-sugar mass and whipped for 1 minute.
The resulting mixture is put on the stove. It is necessary to wait until it starts to boil on the sides – small bubbles will appear. It is important not to let it actively boil. As soon as bubbles appear, the saucepan is removed from the heat. Chocolate squares are sent to it and mixed to melt them.
70 g chocolate
The mixture with chocolate is whipped for 30 seconds.
Gelatin is melted in the microwave for 10 seconds. And it is poured in liquid form into the chocolate mass.
The base of the future souffle is whipped for another 40-50 seconds.
It remains to distribute the mass into molds. And put in the refrigerator until completely solidified.
The resulting souffle is carefully turned onto a plate. And immediately served at the table with tea or coffee. It can be sprinkled with coconut shavings or left without decoration.

Nutrition

Calories: 121kcalCarbohydrates: 14gProtein: 3gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 2gTrans Fat: 0.003gCholesterol: 6mgSodium: 17mgPotassium: 134mgFiber: 1gSugar: 12gVitamin A: 60IUCalcium: 50mgIron: 1mg

Keyword no bake, sweet