Healthy gingerbread cookies

Healthy gingerbread cookies

Prepare simple, yet very tasty and fragrant healthy gingerbread cookies with cinnamon. Perfect for a warm tea party with the family. Made quickly, yields a lot at once.
5 from 1 vote
Cook Time 20 minutes
Total Time 20 minutes
Course Bakery
Cuisine European
Servings 10 people
Calories 175 kcal


  • 1 saucepan
  • 1 baking sheet
  • 1 non-stick mat
  • 1 tablespoon
  • 1 rolling pin
  • 2 cookie-cutter


  • 80 g butter
  • 2 tbsp honey
  • ½ tsp baking soda
  • 1 pc egg
  • 320 g flour
  • ½ tsp ginger ground
  • ½ tsp cinnamon ground


  • Prepare everything necessary.
    Ingredients for healthy gingerbread cookies
  • Place honey in a saucepan. It can be either liquid or crystallized, it doesn’t matter. Heat on the stove until it melts. Add baking soda.
    2 tbsp honey, ½ tsp baking soda
    Honey, baking soda
  • Remove from the stove and stir until it lightens in color. This means that the soda has been neutralized. Add butter.
    80 g butter
  • It will melt from the heat of the honey. Crack an egg.
    1 pc egg
  • Add flour, ground cinnamon, and ginger.
    320 g flour, ½ tsp ginger, ½ tsp cinnamon
    Flour, ginger, cinnamon
  • Knead a soft dough. It is not sticky at all, pleasant to the touch.
    Dough for gingerbread cookies
  • Roll out to a thickness of 3 mm. Use cookie cutters to cut out shapes. If you don’t have cookie cutters, you can simply cut into squares or rectangles with a knife.
    Blanks for cookies
  • Transfer to a baking sheet. If desired, make holes using a cocktail straw to hang on a Christmas tree or thread a ribbon.
    Cookies on baking sheet
  • Bake in the oven at 170℃ for 10-12 minutes. If the cookies are of different sizes, they will bake unevenly, so it’s important to remove those cookies that have started to brown. The sugar-free ginger cinnamon cookies are ready.
    Healthy gingerbread cookies


Calories: 175kcalCarbohydrates: 25gProtein: 3gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gTrans Fat: 0.3gCholesterol: 18mgSodium: 66mgPotassium: 37mgFiber: 1gSugar: 0.3gVitamin A: 201IUVitamin C: 0.003mgCalcium: 7mgIron: 2mg




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