vegetarian

  • Vegetable noodle casserole

    Vegetable noodle casserole

    Today we will make a delicious and not quite ordinary dish from pasta. And it is not necessary to cook them specially, yesterday's pasta will do. On the table is a vegetable noodle casserole. The dish is tasty, hearty, and beautiful.

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  • Vegetarian potato kebab

    Vegetarian potato kebab

    Vegetarian potato kebab is a simple dish that is prepared not much more difficult than mashed potatoes. Potato kebab is very tasty and aromatic. It is served on skewers, so it looks very original. The dish is suitable for fasting or for vegetarians.

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  • Spaghetti with pumpkin sauce

    Spaghetti with pumpkin sauce

    Have you ever cooked pumpkin sauce? Today we suggest experimenting and preparing a very tasty and hearty dinner for the whole family – spaghetti with pumpkin sauce. This dish can be confidently prepared for vegetarians.

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  • Tomato galette

    Tomato galette

    Today we are making an exquisite appetizer. On the table is a tomato galette. Delicious, fragrant, and rustic. But that’s what gives the dish its special charm.

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  • Baked pumpkin

    Baked pumpkin

    We prepare a baked pumpkin. The dish turns out to be very tasty, tender, and truly homemade. This healthy dessert option is also perfect for children and those watching their figure.

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  • Eggplant steak

    Eggplant steak

    Cutlets do not necessarily have to be made from meat. And often it turns out no less delicious. Today's recipe is one of those, eggplant steak on the table.

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  • Rhubarb drink

    Rhubarb drink

    Today we will prepare a delicious and nutritious drink. On the table is rhubarb drink. Tender, viscous, with a pleasant sourness. An excellent solution for a hot summer day.

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  • Sun dried plums

    Sun dried plums

    Today we suggest making a spicy sun dried plums. On the table are sun-dried plums with garlic and Provencal herbs. They are good as an addition to meat, delicious to simply put on a piece of bread, or use as a component for various sandwiches.

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  • Spinach and eggs

    Spinach and eggs

    Today we are making a delicious, hearty, and healthy breakfast. On the table is spinach and eggs. Thanks to a clever trick of separating the eggs, you no longer have to choose between a runny yolk or undercooked whites.

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  • Raspberry preserves

    Raspberry preserves

    Raspberry preserves are one of the healthiest preserves. Today we will make raspberry preserves so that the syrup is glossy and the preserves are incredibly aromatic. The secret lies in infusing the berries in syrup and a two-stage cooking process. According to our recipe, the preserves can be stored for a long time without spoiling.

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  • Green goddes salad

    Green goddes salad

    Today we are making a vegetable salad with an interesting name. "Green goddess" salad will conquer with its exquisite and diverse taste.

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  • Penne pesto pasta

    Penne pesto pasta

    Penne pesto pasta and tomatoes for dinner is an amazing and aromatic dish with Italian notes. Pesto sauce is a well-known sauce in Italian cuisine. It can be made from scratch or bought ready-made.

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