Everyday food recipes

  • Chocolate fondants

    Chocolate fondants

    Chocolate fondants with liquid filling is a small portioned cake. This warm and truly chocolate dessert is gaining more and more fans every day. It’s irresistible, so be sure to treat your significant other to such a romantic dessert. The fondant is prepared in small ramekins or any small cupcake molds.

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  • Arborio rice risotto with mushrooms

    Arborio rice risotto with mushrooms

    Arborio rice risotto with mushrooms is a well-known Italian dish. We suggest cooking it with champignons, which perfectly complement its creamy taste. The risotto turns out to be very tender and creamy.

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  • Pasta chips

    Pasta chips

    Today we are preparing an original snack, pasta chips on the table. Great as an appetizer or just a snack with sauce. The dish is unusual, original, and interesting.

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  • Sourdough crepes

    Sourdough crepes

    Until recently, our ideal were thin milk pancakes, but now the absolute favorite is sourdough crepes. They are soft, tender, fragrant. They are quick to prepare, only half an hour of additional time is needed for the dough to rise.

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  • Spaghetti in creamy cheese sauce

    Spaghetti in creamy cheese sauce

    Spaghetti in creamy cheese sauce is the perfect Italian-style lunch. This dish is very simple and quick to prepare, and the result will exceed your expectations. You can use absolutely any type of pasta.

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  • Finnish salmon soup

    Finnish salmon soup

    Finnish salmon soup is made not only from salmon or trout fillets, but also from the bellies of these fish. To give the broth a richer flavor, the spine and fins remaining after filleting the carcass are used. Cream is definitely added to the soup, and butter is used for frying the vegetables. The higher…

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  • Chicken breast schnitzel

    Chicken breast schnitzel

    Today we are cooking a tender and juicy inside, with a crispy crust, chicken breast schnitzel in pan. Use the flakes that are suitable for dry breakfasts, but they can be easily replaced with breadcrumbs.

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  • Cream cheese from scratch

    Cream cheese from scratch

    Today we offer you to become cheesemakers and prepare cream cheese from scratch. Of course, hard varieties require skill and time, but as for soft cheese, anyone can make it, even the most inexperienced cook.

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  • Red velvet crepes

    Red velvet crepes

    Red velvet crepes can be complemented with cream or chocolate filling and prepared for any holiday. Beetroot juice is used as a dye in the recipe. You can squeeze the juice from fresh or boiled vegetables. We recommend not increasing the amount of honey in the recipe – the pancakes may darken. In order for…

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  • Orange bundt cake

    Orange bundt cake

    Orange bundt cake according to this recipe turns out to be amazingly tender, juicy, soft. It doesn’t even require a separate impregnation. It is enough to simply decorate the dessert with chocolate icing, and it is completely ready to be served. This is a very quick and simple recipe.

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  • Cheesy cauliflower casserole with salmon

    Cheesy cauliflower casserole with salmon

    Everyone knows about the benefits of cauliflower, but many, especially children, do not really like dishes made from this vegetable. A cheesy cauliflower casserole with salmon will definitely change the opinion of many. If you bake the cauliflower in the oven with red fish under a cheese sauce, the number of its fans in your…

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  • Russian fish soup

    Russian fish soup

    There is no need to buy a whole fish or an expensive piece of red fish. Russian fish soup with barley is hearty, healthy, and appetizing in appearance. Of all the types of cereals for fish soup, barley is ideal. To reduce the cooking time of the soup, it is necessary to properly prepare the…

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