Raspberry panna cotta

Raspberry panna cotta

Raspberry panna cotta is an incredibly delicate dessert based on heavy cream. We offer you a healthy panna cotta recipe that is suitable for those who watch their figure. Such a delicious and simple dessert will not add extra inches to your waist, so you can safely prepare it every day.
5 from 2 votes
Cook Time 20 minutes
Stabilization time (min.) 2 hours
Total Time 2 hours 20 minutes
Course Dessert
Cuisine Italian
Servings 1 person
Calories 275 kcal


  • 2 mix bowl
  • 1 blender
  • 1 glass


For the yogurt layer

  • 300 g yogurt
  • 8 g gelatin sheet
  • 2 tbsp water

For the berry layer

  • 100 g raspberry
  • 4 g gelatin sheet
  • 1 tbsp water


  • Prepare the specified ingredients. Berries can be either fresh or frozen. Use natural yogurt without sugar and flavorings. It should also be at room temperature.
    Ingredients for raspberry panna cotta

Yogurt layer

  • Immediately prepare the yogurt layer. For this, soak the sheet gelatin in cold water for 5 minutes.
    8 g gelatin, 2 tbsp water
    Gelatin, water
  • Put the softened gelatin in a small bowl, pour two tablespoons of water and heat in a water bath or microwave until the gelatin dissolves.
    Gelatin layer
  • Pour the gelatinous liquid into the yogurt and mix thoroughly. You can beat with an immersion blender. Add sweetener to taste. Pour into prepared portioned molds and carefully place in the refrigerator until set.
    300 g yogurt
    Yogurt layer

Berry layer

  • When the mass stabilizes, start preparing the berry layer. Similarly, soak the gelatin in cold water, then squeeze, add a spoonful of water and heat. Crush the berries with a blender, pour in the gelatin and mix thoroughly.
    100 g raspberry, 4 g gelatin, 1 tbsp water
  • Pour the berry mass on top of the yogurt and also send to the refrigerator.
    Raspberry layer
  • The healthy panna cotta is ready. Decorate with berries and mint leaves if desired. Enjoy your meal!
    Raspberry panna cotta


Calories: 275kcalCarbohydrates: 26gProtein: 22gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 39mgSodium: 163mgPotassium: 618mgFiber: 7gSugar: 18gVitamin A: 330IUVitamin C: 28mgCalcium: 395mgIron: 1mg




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