Chocolate skillet cake

Chocolate skillet cake

Today we are cooking a mega chocolate, incredibly delicious cake. A chocolate skillet cake on the table. Its texture is porous and moist, as if it had been soaked for at least a day. It can be eaten right away. Be sure to try it! This pastry will become a frequent guest at your tea parties.
5 from 1 vote
Cook Time 25 minutes
Total Time 25 minutes
Course Bakery
Cuisine European
Servings 8 people
Calories 132 kcal


  • 1 saucepan
  • 1 whisk
  • 1 mix bowl
  • 1 sieve
  • 1 toothpick


  • 2 pcs egg
  • 90 g cocoa powder
  • 90 g flour
  • 80 g sugar
  • 120 ml milk
  • 1 tsp baking powder
  • 1 pinch salt
  • 60 g sour cream
  • 2 tbsp vegetable oil


  • Prepare everything you need.
    Ingredients for chocolate skillet cake
  • Break eggs into a bowl, add sugar.
    2 pcs egg, 80 g sugar
    Sugar, eggs
  • Mix with a whisk, add sour cream.
    60 g sour cream
    Sour cream
  • Sift half of the flour and cocoa powder into the dough, add baking powder.
    90 g cocoa powder, 90 g flour, 1 tsp baking powder
    Flour, cocoa, baking soda
  • Mix until smooth, pour in milk.
    120 ml milk
  • Add the remaining dry ingredients, cocoa, salt, and flour.
    2 tbsp vegetable oil, 1 pinch salt
    Dough, cocoa, salt
  • Mix, add vegetable oil.
    Vegetable oil
  • The dough will be not very thick, homogeneous, rich brown color.
    Dough for chocolate pie
  • Grease a pan, here 24 centimeters in diameter, with vegetable oil, heat it up and pour the dough. It should spread out and distribute itself in an even layer on its own.
    Dough in the skillet
  • Cover with a lid, set the heat to the very minimum, and cook without opening the pan for 20 minutes. Pierce with a toothpick, it should come out dry.
    Baked pie
  • The chocolate cake in a pan is ready. It is soft, porous, and moist. Decorate as desired. For example, sprinkle with chocolate shavings, here from white chocolate.
    Chocolate skillet cake


Calories: 132kcalCarbohydrates: 26gProtein: 4gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gTrans Fat: 0.001gCholesterol: 7mgSodium: 94mgPotassium: 215mgFiber: 4gSugar: 11gVitamin A: 72IUVitamin C: 0.1mgCalcium: 42mgIron: 2mg
Keyword homemade, no bake




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