Main Course
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Nasi goreng simple
Nasi goreng is a popular dish of Indonesian cuisine, the name literally translates as "fried rice". The recipe is very quick and convenient, as it suggests the addition of precooked boiled rice. You may use yesterday’s rice porridge leftovers. Nasi goreng is made with chicken, beef, seafood or a vegetarian option.
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Old fashioned baked macaroni and cheese
Today we are cooking one of the most popular American dishes – Mac and cheese. This is an unreal pleasure. Abundance of cheese sauce, crunchy crust, and tender pasta.
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Turkish dolma
Dolma – oriental dish. This is ground beef in stuffed grape leaves. The dish is ingenious and unusual. Grape leaves give a unique taste and aroma. Dolma is prepared simply and quickly, be sure to try it.
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Couscous with vegetables
Today we are cooking grilled vegetables with couscous. We recommend cooking the dish on the grill – at a picnic or at home, using a grill pan. It comes out insanely fragrant and satisfying. Vegetarians, keep the recipe.
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Marinara pizza recipe
Today we are cooking pizza Marinara . Soft dough and rich tomato sauce – is it not an idyll? The composition is simple, but the taste is amazing. The dish is prepared with only 2 ingredients: yeast dough and tomato sauce. The main secret lies in the sauce. In the recipe, we explain the technology…
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Bell pepper pizza
Today, in just 30 minutes, we will prepare a bell pepper, olives and onion pizza. This recipe is "quick dish when you want to treat yourself to something delicious". Its ruddy sides, golden cheese and dough soaked in sauce will not leave anyone indifferent. You can courageously cook it for the company. The recipe will…
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Traditional ratatouille recipe
Today we will make – ratatouille with cheese. Ratatouille is a well-known French dish, which is pieces of zucchini, eggplant and tomato baked in the oven. Crispy crust will favorably emphasize soft variegated vegetables. It is important to slice all the ingredients as thinly as possible, so it will not only be more beautiful, but…
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Chicken stir fry with rice
Fragrant and crumbly rice with chicken is a simplified, but no less delicious version of the classic pilaf. Fry vegetables and chicken, add rice, pour water and a hearty lunch or dinner for the whole family is ready.
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Danish hot dogs
Today we are cooking a Danish hot dogs. Here everything is as simple as possible: a bun, a sausage, a pickled cucumber and fried crispy onions. Exactly the latter component gives the dish an original unusual taste.
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Pike dish
There is a pike with potatoes in the oven today. Due to the sour cream sauce, fish and vegetables are tender and juicy. There is a hearty side dish, and incredibly delicious fragrant pike.
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Fried pike recipes
Today we cook pike stewed in sour cream in a frying pan. It's tender and delicious pike dish. Sour cream and onion sauce will be an excellent gravy and will make the fish juicy and fragrant.
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Saj ichi
Saj ichi is the name of a traditional Azerbaijani frying pan with a smooth deepening in the centre. It is used for fast frying of meat and vegetables on a fire. And the composition of the dish can be very diverse. It is invariably recommended to add pomegranate seeds, which create the desired flavour. In…
