pork

  • Grilled pork shish kabobs

    Grilled pork shish kabobs

    To prepare delicious grilled pork shish kabobs (shashlik), it is not enough to choose a good piece of meat, the marinade is also important, which can save even not very soft and tender meat. Today we have pork shashlik on the grill. And the marinade will be oriental with soy sauce, vinegar, and sugar. The…

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  • Stew buckwheat with meat

    Stew buckwheat with meat

    Today we will make a simple, but tasty everyday dish, stew buckwheat with meat in a frying pan with onions. It cooks quickly, the grain turns out crumbly and fragrant.

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  • Barley porridge with meat

    Barley porridge with meat

    Barley porridge with meat cooked in the oven is delicious, nutritious, and crumbly. The secret to appetizing porridge lies in the preliminary soaking and subsequent rinsing of the grain to get rid of excess starch, which makes the dish sticky and slippery. Try to cook barley porridge with meat in the oven correctly, and it…

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  • Georgian dumplings khinkali

    Georgian dumplings khinkali

    Georgian dumplings khinkali is a famous Georgian dish. It is a dough pouch filled with juicy minced meat and a large amount of aromatic broth. Preparing khinkali requires certain skills from the cook, the most experienced can make about 30 folds. It is by this feature that culinary skill is assessed. The way of eating…

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  • Russian meat dumplings

    Russian meat dumplings

    Ready-made russian meat dumplings are always a lifesaver for the hostess at the right moment. The frozen semi-finished product is easy to take out and cook in a few minutes. Homemade dumplings with beef and pork are juicy and tasty if you knead the dough correctly and prepare the filling.

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  • German pork schnitzel

    German pork schnitzel

    German pork schnitzel is a thin slice of meat in breadcrumbs, fried in a large amount of oil. A proper schnitzel has a bright golden and crispy crust with juicy tender meat inside. We will tell you how to cook a very quick and simple delicious pork schnitzel.

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  • Сzech pork knuckle

    Сzech pork knuckle

    Сzech pork knuckle in the oven is a truly royal treat. Today we are cooking according to a Czech recipe. The meat is tender, juicy, with a subtle hop aroma.

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  • Spaghetti carbonara with bacon and cream

    Spaghetti carbonara with bacon and cream

    Spaghetti carbonara with bacon and cream is pasta with pieces of fried bacon in a sauce made from eggs and cheese. Treat your loved one to this very delicious and aromatic Italian dish for dinner. Cream is usually not used in the original sauce, although there are some exceptions.

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  • Accordion potatoes in oven

    Accordion potatoes in oven

    Today we will prepare a beautiful and delicious potato dish, accordion potatoes in oven. It can be served as a side dish or a main course, even for a holiday. The potatoes are soft and flavorful, and they look interesting and unusual.

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  • Baked pork picnic ham with mustard

    Baked pork picnic ham with mustard

    Baked pork picnic ham with mustard baked in a large piece. To make meat tender and evenly cooked, you need to let the meat soak well in brine, and then bake at a low temperature. The cooling process is also important. A step-by-step recipe with photos will tell and show everything in detail.

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  • Cheesy scalloped potatoes with bacon

    Cheesy scalloped potatoes with bacon

    Tired of the taste of ordinary boiled or fried potatoes? Then this recipe is perfect for you. Cheesy scalloped potatoes with bacon and apple combines a palette of flavors with a creamy-mustard sauce. The dish simply cannot leave anyone indifferent.

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  • Braised red cabbage with bacon

    Braised red cabbage with bacon

    Today we will cook a beautiful dish from red cabbage. On the table is braised red cabbage with bacon. The dish is bright, attractive, aromatic, quick and easy to make.

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